Melrose Organic Refined Coconut Oil is a pure, natural coconut oil with a neutral flavour that is cold-pressed at the source from sustainable coconut plantations in the Philippines. Coconut oil is the only oil not altered by heat, making it great for use in stir frys, sauces and baking.
Melrose Organic Refined Coconut Oil is certified organic and free from artificial colors, preservatives, gluten and Genetic modification. This guarantees a fresh, delicious taste without any harmful additives, pesticides or herbicides.
Coconut oil is an excellent oil to use whenever high temperatures are needed, such as stir frys. Since it is a stable cooking oil, you can simply replace unhealthy oils in the diet with it. Being solid most of the time at room temperature, it can be a butter or margarine substitute for spreads or for baking. Any recipe calling for butter, margarine, or any other oil can be substituted with coconut oil.
Certified Organic by ACO.
Suitable for high temperature cooking such as stir frys.
Suitable for Salads & Dressings.
Neutral flavour (refined).
High in Lauric Acida
Ideal for all types of cooking, offering all the health benefits of coconut oil and maintaining a neutral flavour.